This November Fairmont Hotels & Resorts will once again pay tribute to the grand tradition of “taking tea” with its Get Steeped with Fairmont program.
Expanded from a one-day celebration to a full month of festivi‘teas’, the 2012 program is sure to impress with traditional afternoon tea services, sommelier-led tastings, fancy hat competitions, tea-infused cocktails, and even a new, special tea blend.
From specialty treats like Fairmont Le Château Frontenac’s Maple Tea Cocktail made with Sortilège liquor (maple Whisky) and frosted with maple sugar to exclusive events like Fairmont Grand Hotel Kyiv’s kids’ tea parties and master classes, special activities and promotions will continue throughout the month.
A full schedule of Get Steeped happenings is available at fairmont.com/getsteeped. In the hotels and online, guests will also be able to purchase Eclipse, the first in a new series of Fairmont select tea blends which will be offered annually. Available for a limited time, this unique-to-Fairmont black tea is flavorful and full-bodied, offering up a citrusy zest with hints of oak cask and caramel sweetness.
This is a great initiative and looks delicious! Make sure you attend!
Happy Tea Break!